Sit back and enjoy the breeze.
The Keuka Breeze Restaurant & Bar, located at the Hampton Inn by Hilton, Penn Yan, serves burgers, sandwiches, salads, and our signature cocktail, The Keuka Breeze. Take in the view of Keuka Lake from our elegant bar or enjoy the lake breeze from our rooftop patio seating.
Our full restaurant menu was created by our talented Executive Chef, and includes appetizers and desserts.
Beverage menu includes Finger Lakes wine and local craft beers. Family-friendly.
Keuka Breeze Summer Menu
Appetizers
Soup
Made Fresh with Seasonal Ingredients.
$8
Chicken Wings
Buffalo, Hot, Jerk, or BBQ served with Blue Cheese & Celery.
$16 (GF)
Spring Salad
Mixed Greens, Feta Cheese, Blueberry Compote, Honey Roasted Pecans, & Citrus Vinaigrette.
$13 (GF) (V)
Caesar Salad
Romaine Lettuce, Croutons, Romano Cheese, & Classic Caesar Dressing.
$12 (V)
Bruschetta
Toasted Crostini topped with Tomatoes, Pecorino Romano Cheese, Fresh Herbs, Olive Oil, &
Balsamic Reduction.
$13 (V)
Baguette
Toasted French Bread, served with Whipped Butter, & Cold Pressed Olive Oil.
$7 (V)
Sweet Potato Fries
Crispy Fried Sweet Potatoes served with Hot Honey & Sea Salt.
$9 (GF) (V)
Quesadilla
Grilled Chicken, Pico de Gallo, & Cheddar Cheese.
$14
Handhelds
(All Sandwiches Served with a choice of Chips, Fries, Sweet Potato Fries, & a Dill Pickle)
Taco’s
Pork Carnitas, Pico de Gallo, Cheddar Cheese, & Lettuce on White Corn Tortilla’s).
$18 (GF)
Burger
Fresh Ground Sirloin with Cheddar Cheese, Bacon, Lettuce, Tomatoes, Red Onion, on a Toasted Brioche Bun.
$20
Turkey Club
Smoked Turkey Breast, Bacon, Lettuce,& Mayo on Toasted Homestyle Bread.
$17
Grilled Flatbread
Margarita Pepperoni, Mozzarella, Tomato Sauce, Romano Cheese, & Fresh Basil.
$18
Cowboy Burger
Fresh Ground Sirloin with Cheddar Cheese, Onion Rings, & BBQ Sauce on a Toasted Brioche Bun.
$19
Grilled Chicken Sandwich
Marinated Chicken Breast, Lettuce, Tomato, & Fresh Herb Aioli on a Toasted Brioche Bun.
$18
Entrees
Pork Tenderloin
BBQ Pork Tenderloin with Smashed Potatoes, & Baby Spinach.
$34 (GF)
Steak
Grilled Angus Steak with Smashed Potatoes, Seasonal Vegetables, & Red Wine Demi-Glace.
$38 (GF)
Chicken
Jerk Seasoned with Fried Plantains, Baby Spinach & Citrus Jus.
$30 (GF)
Salmon
Today’s Catch with Couscous Primavera, Baby Spinach & Caper Burre Blanc.
$32 (GF)
Pasta
Cheese Tortellini with Pesto, Fire Roasted Tomato & Romano Cheese.
$28
Kids Menu
for children 12 and under
Chicken Tenders
Crispy Chicken Tenders with BBQ Sauce & Fries
$14 (DF)
Mac & Cheese
Baked Mac & Cheese Topped with Toasted Bread Crumbs.
$14 (V)
Burger
Ground Sirloin with Cheddar Cheese & Fries.
$14
Grilled Cheese
Grilled Cheese with Cheddar & Mozzarella with Fries.
$14 (V)
Desserts
Crème Brule
Classic Vanilla Bean Custard with Caramelized Sugar
$9 (GF)
Brownies ala Mode
Warm Chocolate Chip Brownies with Vanilla Ice Cream, Chocolate & Caramel Sauce.
$9 (V)
Cheesecake
NY Style Cheesecake with Fresh Fruit Puree.
$9 (V)
*Food Allergy Notice – if you have a food allergy or special dietary requirement please inform a member of
our staff before placing your order. Thank You* consuming Raw or undercooked foods may increase your
risk of foodborne illness, especially if you have certain medical conditions * (GF) Gluten Free *(V) Vegetarian